01The product
AB704
Cultured A2 Gir Cow Ghee
Easier On Gut
AB704 Cultured Ghee, crafted for enhanced aroma and consistency.
Choose your size
Rs 1,650reduced fromRs 1,700You save Rs 50
The everyday jar. The household standard. Sits comfortably on a kitchen shelf and lasts an average family through regular daily cooking.
Inclusive of all taxes. We confirm delivery when you message us.
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What makes AB704 different
02What makes it different
01
It is cultured, not just churned
The cream is fermented before it is clarified. That changes the aroma and the texture. The label puts it as “crafted for enhanced aroma and consistency”, and that is as far as the claim goes.
02
The culture has a name
AB704 is a proprietary Direct Vat Set culture from ABsource Biologics, which develops cultures for the dairy industry. Most ghee will not tell you what set it, because most ghee was not set by anything.
03
It is made from Gir cow milk
Gir is an indigenous Indian breed whose milk carries the A2 beta-casein variant. That is a description of the milk. We make no medical claim on the back of it.
04
One ingredient
The ingredients line on the jar reads: Gir Cow Ghee. Nothing is added to extend shelf life. The label states no added preservatives, and so do we.
05
The testing is published
65 test entries came back from FHHL Private Limited. Every one of them is on this site, including the 46 where the report specified no limit and nothing can be concluded.
06
The supply chain is named
Manufactured by Gauprapti Milk and Milk Products, brand owned by ABsource Biologics Pvt. Ltd., marketed by Snehprabha Foods Co.. All three carry their own FSSAI licence, and all three are printed on the jar.
03Specification
Everything the label says, copied across.
- Ingredients
- Gir Cow Ghee
- Country of origin
- India
- Sizes
- 250 ml · 500 ml · 1000 ml
- Vegetarian mark
- Green dot, as printed
- Manufactured by
- Gauprapti Milk and Milk Products
- Brand owned by
- ABsource Biologics Pvt. Ltd.
- Marketed by
- Snehprabha Foods Co.
Storage, as printed
- Keep the lid tightly closed after every use.
- Use a clean and dry spoon for serving the ghee.
- Store in a cool, dry and hygienic place, away from direct sunlight.
Nutritional value per 100 grams
| Nutrient | Amount |
|---|---|
| Calories | ~880–900 kcal |
| Total Fat | ~99–100 g |
| Saturated Fat | 60–65 g |
| Monounsaturated Fatty Acid | ~40 g |
| Polyunsaturated Fatty Acids | ~0.5 g |
| Cholesterol | ~250–300 mg |
| Carbohydrates | 0 g |
| Protein | 0 g |
| Fiber | 0 g |
Values are transcribed from the label exactly as printed, including its approximate ranges. For the measured composition of the tested batch, see the laboratory results.
Badges as they appear on the pack. Nothing added.
04Testing
65 test entries stand behind this jar.
Fatty acids chain by chain, the adulterants ghee is usually cut with, and the bulk chemistry that identifies the fat. Explore all of it, parameter by parameter.
